Chang Jiang Chinese Restaurant

1. 素菜卷 Vegetable Roll

Crispy fried roll filled with a delicate blend of vegetables.

2. 上海春卷 Spring Roll (2)

Pastry filled with vegetables.

3. 春卷 Roast Pork Egg Roll (1)

Crispy egg roll filled with tender roast pork.

4. 虾卷 Shrimp Egg Roll (1)

Crispy fried roll filled with shrimp.

4a. 鸡卷 Chicken Egg Roll (1)

5. 炸虾 Fried Shrimp (10)

Crispy fried shrimp served.

6. 鸡串 Teriyaki Chicken (4)

Grilled chicken glazed with sweet teriyaki sauce.

7. 蟹角 Crabmeat Rangoon (8)

8. 炸面包 Fried Biscuit (10)

9. 金手指 Chicken Fingers

Tender and crispy chicken strips

10. 牛肉串 Teriyaki Beef (4)

Tender beef strips glazed with a sweet teriyaki sauce.

11. 锅贴 Fried Dumplings (7)

Crispy fried pastry filled with flavors, perfect as a snack or appetizer.

12. 水饺 Steamed Dumplings (7)

Tender dumplings filled with a delicate balance of flavors, steamed to perfection.

13. 炸云吞 Fried Wonton (12)

Crispy fried wontons with a delicate filling.

14. 无骨排 Boneless Spare Ribs

Tender pork ribs, slow-cooked to fall-apart perfection.

15. 炸鸡翼 Fried Chicken Wings (6)

Crispy fried chicken wings, served hot and ready to enjoy.

16. 云吞汤 Wonton Soup

Tender wontons, served in a light broth.

17. 蛋花汤 Egg Drop Soup

Classic comfort food featuring delicate egg strands in a light, flavorful chicken broth.

18. 云吞蛋花汤 Wonton Egg Drop Soup

Delicate wontons and thin egg drops in a light, comforting broth.

19. 鸡面汤 Chicken Noodle Soup

Tender chicken and soft noodles in a comforting, slow-cooked broth.

20. 鸡饭汤 Chicken Rice Soup

Tender chicken and flavorful rice in a comforting, slow-cooked broth.

21. 素菜汤 Vegetable Soup

Blend of vegetables in a comforting broth, served hot.

22. 酸辣汤 Hot & Sour Soup

Classic comfort soup with a balance of spicy and tangy flavors in a rich broth.